What is American Paddlefish caviar?
Paddlefish produces small, firm silver-grey pearls with an earthy, buttery profile.
What is Hackleback caviar?
Hackleback, also called Shovelnose Sturgeon, is an American sturgeon caviar with dark firm pearls and a clean, subtly nutty finish.
How much caviar should I serve?
A quarter ounce per guest is a taste; a half ounce is a generous appetizer; one ounce makes caviar the center of the service.
How should I store caviar?
Follow the storage instructions on the final product label. Keep the tin properly refrigerated and open it close to service.